#Vanilla bean starbucks nutrition facts full#
You can also substitute vanilla extract instead of vanilla bean paste.įor exact ingredient amounts and full recipe instructions be sure to scroll down to the recipe at the bottom of the post. Starbucks Vanilla Bean Creme Frappuccino Blended Creme (340 ml) contains 39g total carbs, 39g net carbs, 3.5g fat, 3g protein, and 200 calories. I used Taylor and Colledge Organic Vanilla Bean Paste from Amazon, which is pretty economical. Paste is also less expensive than scraping a single vanilla bean, and you can use an exact amount. This provides a superior vanilla flavor in its purest form. Vanilla Paste: I chose to use vanilla paste, as it is contains real vanilla caviar from vanilla beans.Because personal preferences vary greatly, I recommend starting with a small amount of sweetener, and add more to reach your desired sweetness level. I use and enjoy Whole Earth granular monk fruit sweetener or Sweet Drops, Vanilla Cream liquid stevia drops. Both are great non-sugar options. For the skinny version, I recommend a granular OR liquid sweetener. Sugar or Sweetener: for the classic version, I used regular granulated sugar.However, for both classic and skinny versions you can substitute your preferred dairy or plant-based milk. Milk: for the classic version, I recommend using whole, dairy milk.Ingredient Substitutions and Recommendations: It has come to be a very versatile tool in my kitchen, as I make everything from blender muffins and pancakes and even nut butter with this powerful blender.
#Vanilla bean starbucks nutrition facts series#
I use and enjoy this Blendtec Designer Series Blender for all of my smoothies, frappuccinos and protein shakes. Enjoy your frappuccino right away while cold. Once completely blended, pour into a glass and top with whipped cream, if desired. Love a great blended drink? Check out my Chick-fil-A milkshake recipes, like the Chick-fil-A Peach Milkshake, Cherry Milkshake and the Chick-fil-A Cookies and Cream Milkshake.īlending should only take about 30-45 seconds on medium-high.
On medium-high speed, blend the ingredients until the ice is pureed and all ingredients are a creamy consistency. Simply add the ice, ice cream (or yogurt), milk, sugar (or sweetener), and vanilla paste to your blender. Making a frappuccino at home is very easy.
Granular monk fruit sweetener, like Whole Earth.Low/No sugar vanilla yogurt, like Chobani Zero.Vanilla paste (you can also use vanilla extract, if paste isn’t available)įor making a skinny version, here’s what you’ll need:.What do I need to make a Starbucks Vanilla Bean Frappuccino at home?
0 kommentar(er)
